7 Days
Tour giornaliero
Persone 10
English, German, Japanese, Spanish
This 7-day northern Iran journey combines lush Caspian landscapes, wetland ecosystems, stepped mountain villages, and historic Safavid towns into one balanced itinerary. Designed for travelers aged 30+ seeking a comfortable pace, the program blends nature, culture, light walking, and regional cuisine while avoiding long or exhausting days.
The tour begins and ends in Tehran and follows a gradual loop through Ramsar, Anzali Lagoon, Rasht, Masuleh, and Qazvin before returning to the capital. Daily timing is structured for relaxed mornings, proper lunch breaks, and early evening finishes.
Arrival & Departure: Tehran (IKA)
Travel Style: Nature, culture & heritage
Best Seasons: April–June | September–October
Iranian Weekend: Thursday–Friday
Daily Rhythm: Start 09:00 | Lunch 13:00–14:00 | End 17:30–18:00
Arrival at Imam Khomeini International Airport (IKA). Meet your private driver-guide and transfer to the hotel (approximately 1–1.5 hours depending on traffic). Time to rest after your international flight.
In the evening, enjoy a welcome dinner with tour briefing and introduction to northern Iran’s geography and culture.
Local Food & Products: Dizi, Tahchin, Persian tea, pistachios
Overnight: Tehran
Morning departure toward the Caspian region via one of Iran’s most scenic mountain routes (approximately 5–6 hours including stops). The drive crosses the Alborz Mountains before descending into the lush northern plains.
Local Food & Products: Fresh fish, local oranges, rice-based dishes
Overnight: Ramsar
Drive east along the Caspian coastal belt (approximately 3–4 hours including stops).
Local Food & Products: Smoked fish, herb rice dishes, regional handicrafts
Overnight: Rasht
Morning departure toward the forested hills of Masuleh (approximately 2 hours).
Masuleh offers a quieter atmosphere in the late afternoon once day visitors depart.
Local Food & Products: Walnuts, chestnuts, forest herbs, traditional sweets
Overnight: Masuleh Guesthouse
Scenic drive through the Alborz mountain corridor toward Qazvin (approximately 4–5 hours including breaks).
Local Food & Products: Qeimeh Nesar, baklava, traditional sweets
Overnight: Qazvin
Morning visit to Chehel Sotoun Palace in Qazvin before returning to Tehran (approximately 2 hours drive).
Local Food & Products: Dizi, kebab, Persian sweets
Overnight: Tehran
Free morning depending on flight timing for light shopping or short city visit.
Trip Ends in Tehran
Membro Da 2026
